Kickoff the final tailgate of the season at The G.O.A.T. Sports Bar this year for the 52nd Super Bowl: New England Patriots vs. Philadelphia Eagles. On February 4, the two-story, over 8,000 square foot venue ensures football fanatics can root for their favorite team without missing a single play with three large viewing walls comprised of individual monitors that will prominently display Super Bowl VII. The G.O.A.T. also sports 50 HD TV’s throughout it’s restaurant and bar area allowing patrons to lounge comfortably from any seat in the house, while enjoying Mike Cordero’s unique take on traditional bar food. For guests eager to celebrate the victory or drown their sorrows, The G.O.A.T. will remain open even after the clock runs out, until 2 a.m.
A few special additions to The G.O.A.T’s gourmet comfort food menu will have Philly and Boston foodies feeling right at home. Tom Brady fans can snack on Boston favorites like scallop fritters, and those cheering on the Eagles will enjoy The City of Brotherly Love’s signatures: Philly cheesesteak and Stromboli.
WHO: The G.O.A.T. Sports Bar and Restaurant
WHAT: Super Bowl LII Celebration
WHEN: Super Bowl Sunday, Sunday, February 4, Starting at 3:00 p.m.
WHERE:
3028 Wilson Blvd
Arlington, VA 22201
(703) 528-8888
About Mike Cordero
Mike Cordero is a Bronx native with a lifelong passion for food. He started working at his local pizza shop at age 13 and there learned to make New York style pizza. At age 20, Cordero moved to Fairfax, VA to pursue the President of Operations job with Italian Delight (a New York pizza chain). Cordero then launched his own venture, Bravo Cucina Italiana fine dining Italian restaurant, with chef and business partner Sergio Castilloni. After opening five Bravo locations in the greater Washington area, Cordero sold four of the five locations to Castilloni and kept the original Fairfax site to operate himself. Cordero then went on to open Malibu Grill, a Brazilian steakhouse, and six various restaurants in the Northern Virginia area. He is now the executive chef and owner of A-Town, Barley Mac, Bronx Pizza, Don Tito, Don Taco and Primetime Sports Bar. He is in the process of developing two new restaurant concepts to open in the greater Washington metropolitan area. In November 2017, Cordero opened The G.O.A.T Sports Bar with MACNAC Hospitality business partners Nick Cordero, Scott Parker, Ryan Demagistris and Jason Fisher.
